Clinical Nutrition
Effective management of chronic diseases requires a comprehensive approach that incorporates clinical nutrition expertise. As a crucial aspect of healthcare, clinical nutrition plays a vital role in mitigating the progression of diseases, improving quality of life, and optimizing overall well-being.
Chronic diseases, such as gastro and liver disorders, cardiovascular conditions, endocrinological issues, and kidney disease, often result from prolonged deviations in diet and lifestyle. While these diseases cannot be reversed or cured, targeted nutrition and lifestyle interventions can help stabilize or slow disease progression, enabling individuals to lead active lives.
Dietitian Anuradha Sharma offers specialized consultations in:
- Gastro and Liver Nutrition
- Cardiac Health, High Cholesterol, and Hypertension Management
- Endocrinology: Diabetes, PCOS, Hypo/Hyperthyroidism
- Kidney Disease Nutrition
Individuals with chronic diseases often face:
- Fluctuating health reports
- Information overload with ineffective solutions
- Self-doubt and misinformation from non-clinical sources
- Malnutrition, weight loss, and appetite disturbances
- Stress and social implications
Anuradha Sharma, with her years of expertise in the field of clinical nutrition, provides personalized guidance aligned with Indian Council of Medical Research (ICMR) guidelines. Her expertise enables individuals to:
- Improve or stabilize health reports
- Access reliable, evidence-based information
- Develop self-confidence through noticeable improvements
- Address low appetite and nutrition concerns
- Manage stress through targeted counseling
